Pearl Fried Rice
Material:
* 3 tablespoons cooking oil
* 2 eggs, beaten off
* 3 cloves garlic, minced
* Two plates of white rice
* 2 tsp soy sauce
* 1 teaspoon salt
* 1 tsp pepper powder
* 1 tsp soy sauce
* 2 tablespoons green peas
* 1 carrot sticks, diced, cooked, boiled
* 50 grams of cheddar cheese, diced
Method:
1. Heat the cooking oil, make scrambled eggs, enter the garlic, saute until wilted.
2. Add rice, soy sauce, salt, pepper, and soy sauce, stir well. Add peas, carrots, and cheese, and cook a minute, remove from heat.
3. Serve warm.
This entry was posted on Wednesday, July 7, 2010 at 7:12 PM. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response.