Fresh Shrimp Palai
Material:
* 500 grams of shrimps pancet entire skin peeled back and sides
* 5 tbsp Oil
* 1 teaspoon salt
* 3 pieces of pandan leaf is cut in half
* Banana leaves to taste
Spices that are:
* 100 grams of grated coconut a little young
* 2 tablespoons ground pepper
* 4 pieces of red onion
* 3 cloves garlic
* 10-rulu rulu leaf or replaced with basil leaves
Method:
* Mix all ingredients, stir well be divided into six sections
* Spread the banana leaf, pandan leaf put on it then give a part of shrimp, wrap it neatly
* Grilled prawn parcel with burning charcoal until cooked and then cooked.
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