Sweet Bread Recipes
Ingredients:
500 gr flour
125 gr sugar
1 / 2 teaspoon salt
1 tsp bread improver ..* if prescribed for one kg of flour is usually pake 4gr *
2 egg yolks
125 ml of liquid milk
Water 125 * can use warm water / cold water pake .. I'm usually cold / ice water *
15 gr instant yeast
80 gr butter / margarine * can also be mixed shortening / butter and white with a ratio of 1:1 *
2 egg yolks, beat off to spread
Filling Ingredients:
chocolate, cheese, bananas, beef, tuna
Directions:
1. Stir all dry ingredients using a mixer at low speed, mixed origin
2. Enter the margarine, eggs, followed by water + milk, not water + milk mixture is poured all ... look, if the water is soft enough not to spend the hard part according ...
3. Mixer until smooth, smooth sign is withdrawn if continued could be stretched thin transparent sheet without tearing ...
4. After a dull dough rest 10 minutes ..
5. Flue gas, and then weighed sized @ 50 grams or to taste .. bigger is better ... because it will be finished faster .... hihihihi
6. Again 15 minutes rest
7. Kempiskan dough, exhaust gas ... .. fill with the filling as you like ....* form filling in order of time before, so that developers already taken care of first * ataur in baking pan that has been thin ajah dioles margarine
8. Longer rest 30-60 minutes ... then apply egg yolk * There is also a mixed liquid milk to make it more shiny ...
9. Preheat oven to 180 degrees C and bake the bread for about 10 minutes or until golden brown .. beautiful ... like it was drawn loohhhh hehehehe ....
10. Enjoy
