Cah Mushroom Chicken
Material:
* 300 gr chicken filet, cut into 2x2 cm
* 2 cloves garlic, crushed
* 1 / 2 pieces onions, cut into 1.5x1.5 cm
* 2 cm ginger, chopped
* 100 g mushroom, cut into pieces
* 1 / 2 red bell pepper, cut into long, somewhat broad
* 1 / 2 green bell pepper cut a little wide
* 100 g broccoli chopped
* 1 tablespoon oyster sauce
* 1 / 2 tsp pepper powder
* 1 / 2 teaspoon salt
* 1 / 2 tsp sugar
* 1 tbsp sesame oil
* 1 tablespoon angciu
* 300 ml water
* + 2 teaspoons cornstarch 2 teaspoons water to thicken
* 2 tablespoons margarine for sauteing
How to Make:
1. Saute garlic, onions, and ginger until fragrant. Add the chicken. Stir until the color changes.
2. Add the mushroom and paprika. Stir until wilted.
3. Enter the broccoli. stir until the color changes.
4. Season oyster sauce, pepper powder, salt and sugar and stir well.
5. Pour the water. Cook until cooked. Enter the sesame oil and angciu. Mix well.
6. Thicken with cornstarch solution. Cook until bubbling.
